I decided this morning I was going to tackle creme brulee. I went to the store with Barrett in tow and purchased the necessary ingredients. I had to wait until Barrett's afternoon nap to start cooking, and to my surprise the recipe was incredibly easy. Not complicated or daunting like I had imagined. Everything came together in less than an hour and into the refridgerator for the manditory 3 hour rest period.
Now comes the moment of truth....eating the first one. I'll let you know how it goes.
3 years ago